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What's on the menu for Central London's food and beverage market?
"As tastes change, landlords are seeking out independent brands who offer a vast array of food types."
Restaurants
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Briefing note: Restaurant expansion in shopping centres: path to success or a wrong turn?
"People are eating away from home with increasing regularity. Many shopping centres are responding to this appetite for eating out with a larger restaurant offering, killing two birds with one stone. They are replacing unproductive retail space and positioning themselves as leisure destinations. Is this a promising strategy?"
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Emerging food & beverage concepts show that growth opportunities remain
"Landlords would be wise not to underestimate the potential of these independent operators in the regions."
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New hotels use food and drink to wow both guests and locals
"F&B is part of a new emphasis on 'differentiation', as urban hotels aim to enhance the local area."
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Could technology polarise dining and leisure experiences?
"Some operators will embrace every technological advance, while others will give customers a chance to disconnect."
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Where will casual dining brands head next?
"Future activity in the casual dining market is likely to be in the UK's smaller towns and cities."
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New casual dining brands harness the power of social media
"Reaching out online is helping restaurants build brand loyalty among younger diners. "
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Manchester restaurants market hungry for new brands
"The city now has 140 restaurant units, with more to come later this year."
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